If you're a big seafood fan then you'll definitely be pleased to know that Japan has many delicacies, aside from sushi, that will surely...

Sweets are always an intriguing topic when it comes to Japanese culture as their version of sweets are typically a perfect balance of...

Ramen fans all over the world will probably recognize the name Kitakta Ramen primarily because it is one of the three most famous ramens...

For those who love eating noodles, udon is one Japanese noodle you shouldn't miss trying. While udon is originally from China, the...

Gomasuri Dango is a popular treat in Japan. It has been produced for many years in Japan's Iwate Prefecture in the Tohoku region. Its...

Rice is a staple in Japan and the rest of Asia. Aside from being consumed as is, it is also used in many different dishes and in many...

One of the more popular confectioneries that people of all ages enjoy is the Kamome no Tamago. Literally translated as seagull's egg,...

If you love pancakes and you love red bean paste, then you are sure to love this treat called Dorayaki. This traditional treat is said to...

One of the traditional snack foods you will find in Japan is called senbei. This is basically a rice cracker that is traditionally made...

A noodle dish that is more traditional than most of the noodle dishes you are familiar with in Japan, is this one called umen. Made out...

One of the main reasons people visit Japan is because of their cherry blossoms. The cherry blossoms Japan hold dear bring flocks of...

Sugar or forms of sugar such as fructose (sugar from fruit) or sucrose (table sugar) is always present in deserts and Karinto is one of...

If you love Japanese sweets, then you are sure to love the Monaka wafer. This particular treat consists of two thin wafers and a sweet...

If you love cheese and you happen to be in the Miyagi Prefecture of Japan, then you shouldn't miss trying out Zao Cheese. Zao Cheese is a...

Miyagi Prefecture is in the Tohoku Region, on the Pacific east coast of Honshu, just north of Tokyo. The region is famous for its...

The plain version of this delicious cracker is only made with three ingredients – wheat flour, water, and salt – and yet it has a depth...

Famous for its delectable and sweet peaches, Japan's Fukushima prefecture in the Tohoku region produces the Fukushima white peach. The...

A lot of people from other parts of the planet have definitely fallen in love with Japan. After all, this East Asian nation offers a...

The Yamagata La France Pear is a pear that comes from the world-famous Yamagata Prefecture, a region that is renowned for its premium...

Beef is tremendously popular here in Japan. In fact, if we ask you, you're probably familiar with Wagyu, Matsusaka, Yonezawa, and Kobe....